Assortment of 7 varieties:
Hommos, moutabbal, tabbouli, kébbé boulette, sambousik viande, fatayer, falafel

Assortment of 7 varieties:
Hommos, moutabbal, tabbouli, feuilles de vignes, sambousik fromage, fatayer, falafel

Two skewers of minced lamb with parsley and onions, charcoal grilled, served with two accompaniments on choice

Two skewers marinated chicken breast cubes, charcoal grilled, served with two accompaniments on choice

Two skewers of lamb cubes, marinated and charcoal grilled, served with two accompaniments on choice

Slices of marinated beef, roasted, served with two accompaniments on choice

Slices of marinated chicken, roasted, served with two accompaniments on choice

Beef and chicken chawarma, marinated, roasted, served with hommos & tabbouli

Three skewers of minced lamb, marinated chicken and lamb cubes, charcoal grilled, served with hommos & tabbouli

Hommos, mtabbal, tabbouli, falafel

Accompagnements : hommos & tabbouli ou frites & salade

Main dish of the day or Kafia, taouk, chawarma beef, chicken chawarma

Falafel, fatayers, rikakat

Finely chopped parsley, tomatœs, onion, lemon juice and olive oil, mixed with cracked wheat

Puree of chickpeas with sesame cream, olive oil and lemon

Puree of grilled smoked aubergine with sesame cream, olive oil and lemon

Puree of chickpeas with sesame cream, fresh pepper, olive oil and lemon

Cheese made from cow, goat and sheep's milk, served with chopped tomatoes and olive oil

Vine leaves filled with rice, tomatoes, parsley, cooked in olive oil

Aged sheep and goat cheese with thyme served with finely chopped tomatoes, onions, parsley and olive oil

White cream cheese made from curdled milk, garlic and thyme optional

Fresh natural Yoghurt, with thyme, served with chopped cucumber

Fresh vegetables ratatouille, coriander, garlic, onions, tomatoes

Salad of tomatoes, lettuce, cucumber, radish, fried lebanese bread, olive oil and lemon

Lamb tartare with cracked wheat, onions, olive oil

Lebanese bread filled with cheese, tomatoes, fresh mint, charcoal grilled

Lebanese bread filled with seasoned minced lamb, charcoal grilled

Flambéed beef sausages in lemon

Thyme pizza

Puree of chickpeas served with sliced marinated beef

Beef and cracked wheat shell filled with seasoned minced beef and pine kernels, deep fried

Baked spinach with onions and pine kernels in pastry parcels

Deep-fried beef rissole pastry with pine kernels

Deep-fried cheese rissole pastry with herbs

Filo pastry filled with mixed cheese, deep fried

Deep-fried bean croquettes chickpeas, garlic and sesame cream

Fava beans simmered, seasoned with olive oil, garlic and lemon

Fried spicy beef sausages

Spicy beef sausages, served with scrambled eggs

withe salad and french fries

withe salad and french fries

with salad and french fries

with salad and french fries

with salad and french fries

Layered pastries with almonds, pistachios or pine kernels

Kachta, chocolate, pistachios, rose, strawberry, mango

Ananas, tomate, orange, pomme

Sans alcool

Rhum blanc, citron vert, menthe fraîche, sucre de canne, eau gazeuse

Rhum blanc, citron vert, menthe fraîche, sucre de canne. Blanc de Blancs

Tequila, jus d'orange, sirop de grenadine

Rhum bl, tequila, vodka, citron vert

Gin, jus de citron, sucre de canne, eau gazeuse, rondelle de citron

Cachaça, citron vert, sucre de canne

Tequiia, cointreau, pulco citron vert

Vodka, triple sec, jus de cranberry, citron vert

Tequila, Get27, Vodka

Jus de passion, nectar de banane et de mangue, sirop de fraise

Sirop de mojito, sirop de cranberry, cirton vert, eau gazeuse

Jus de pommes, citron vert, menthe fraîche, sucre de canne, limonade

Jus d’orange, jus d’ananas, grenadine

Muscat et noix vertes du Liban
Silver outstanding medal 2008 London

Poire, prune, mirabelle

Eau de vie de figues

Cabernet-Sauvignon. Syrah. Cinsault (notes de fruits rouges et épices)

Cinsault, Syrah. Cabernet-Sauvignon (intenses arômes de fruits noirs, notes de cèdres et de tabacs)

Grenache et Carignan (intense et fruité)

Syrah, Cinsault. Petit Verdot (arômes d'agrumes aux notes de papaye)

Cabernet-Franc, Syrah (légèrement poivré, arômes de fruits mûrs)

Sauvignon blanc, Chardonnay. Viognier (notes d'agrumes, de pomme verte et de fruits exotiques)

Sauvignon blanc, Sémillon, Chardonnay (arômes floraux)

Sauvignon blanc, Chardonnay et Viognier (notes de citronnelle, d'ananas et de fruits exotiques)

Sauvignon blanc, Sémillon, Chardonnay (arômes floraux)

Strawberry or apricot jam