Assortment of 7 varieties:
Hommos, moutabbal, tabbouli, kébbé boulette, sambousik viande, fatayer, falafel
Assortment of 7 varieties:
Hommos, moutabbal, tabbouli, feuilles de vignes, sambousik fromage, fatayer, falafel
Two skewers of minced lamb with parsley and onions, charcoal grilled, served with two accompaniments on choice
Two skewers marinated chicken breast cubes, charcoal grilled, served with two accompaniments on choice
Two skewers of lamb cubes, marinated and charcoal grilled, served with two accompaniments on choice
Slices of marinated beef, roasted, served with two accompaniments on choice
Slices of marinated chicken, roasted, served with two accompaniments on choice
Beef and chicken chawarma, marinated, roasted, served with hommos & tabbouli
Three skewers of minced lamb, marinated chicken and lamb cubes, charcoal grilled, served with hommos & tabbouli
Hommos, mtabbal, tabbouli, falafel
Accompagnements : hommos & tabbouli ou frites & salade
Main dish of the day or Kafia, taouk, chawarma beef, chicken chawarma
Falafel, fatayers, rikakat
Until 11 years old
Finely chopped parsley, tomatœs, onion, lemon juice and olive oil, mixed with cracked wheat
Puree of chickpeas with sesame cream, olive oil and lemon
Puree of grilled smoked aubergine with sesame cream, olive oil and lemon
Puree of chickpeas with sesame cream, fresh pepper, olive oil and lemon
Cheese made from cow, goat and sheep's milk, served with chopped tomatoes and olive oil
Vine leaves filled with rice, tomatoes, parsley, cooked in olive oil
Aged sheep and goat cheese with thyme served with finely chopped tomatoes, onions, parsley and olive oil
White cream cheese made from curdled milk, garlic and thyme optional
Fresh natural Yoghurt, with thyme, served with chopped cucumber
Fresh vegetables ratatouille, coriander, garlic, onions, tomatoes
Salad of tomatoes, lettuce, cucumber, radish, fried lebanese bread, olive oil and lemon
Lamb tartare with cracked wheat, onions, olive oil
Lebanese bread filled with cheese, tomatoes, fresh mint, charcoal grilled
Lebanese bread filled with seasoned minced lamb, charcoal grilled
Flambéed beef sausages in lemon
Thyme pizza
Puree of chickpeas served with sliced marinated beef
Beef and cracked wheat shell filled with seasoned minced beef and pine kernels, deep fried
Baked spinach with onions and pine kernels in pastry parcels
Deep-fried beef rissole pastry with pine kernels
Deep-fried cheese rissole pastry with herbs
Filo pastry filled with mixed cheese, deep fried
Deep-fried bean croquettes chickpeas, garlic and sesame cream
Fava beans simmered, seasoned with olive oil, garlic and lemon
Fried spicy beef sausages
Spicy beef sausages, served with scrambled eggs
For 2 persons
For 4 persons
withe salad and french fries
withe salad and french fries
with salad and french fries
with salad and french fries
with salad and french fries
Layered pastries with almonds, pistachios or pine kernels
Kachta, chocolate, pistachios, rose, strawberry, mango
Ananas, tomate, orange, pomme
Sans alcool
Rhum blanc, citron vert, menthe fraîche, sucre de canne, eau gazeuse
Rhum blanc, citron vert, menthe fraîche, sucre de canne. Blanc de Blancs
Tequila, jus d'orange, sirop de grenadine
Rhum bl, tequila, vodka, citron vert
Gin, jus de citron, sucre de canne, eau gazeuse, rondelle de citron
Cachaça, citron vert, sucre de canne
Tequiia, cointreau, pulco citron vert
Vodka, triple sec, jus de cranberry, citron vert
Tequila, Get27, Vodka
Jus de passion, nectar de banane et de mangue, sirop de fraise
Sirop de mojito, sirop de cranberry, cirton vert, eau gazeuse
Jus de pommes, citron vert, menthe fraîche, sucre de canne, limonade
Jus d’orange, jus d’ananas, grenadine
Muscat et noix vertes du Liban
Silver outstanding medal 2008 London
Poire, prune, mirabelle
Eau de vie de figues
Cabernet-Sauvignon. Syrah. Cinsault (notes de fruits rouges et épices)
Cinsault, Syrah. Cabernet-Sauvignon (intenses arômes de fruits noirs, notes de cèdres et de tabacs)
Grenache et Carignan (intense et fruité)
Syrah, Cinsault. Petit Verdot (arômes d'agrumes aux notes de papaye)
Cabernet-Franc, Syrah (légèrement poivré, arômes de fruits mûrs)
Sauvignon blanc, Chardonnay. Viognier (notes d'agrumes, de pomme verte et de fruits exotiques)
Sauvignon blanc, Sémillon, Chardonnay (arômes floraux)
Sauvignon blanc, Chardonnay et Viognier (notes de citronnelle, d'ananas et de fruits exotiques)
Sauvignon blanc, Sémillon, Chardonnay (arômes floraux)
Strawberry or apricot jam
Charles de Gaulle - Etoile (L1,2,6: sortie Grande Armée) / RER A
Station Carnot : 8 avenue Carnot 75017 Paris
73-92-30-82-31-22-43
Etoile Foche & Indigo Carnot
07:30 - 01:30
restauro classico, Internationale, Libanese
Trattoria, Specialità libanesi, Birreria
Accesso disabili, Prima colazione, Menù per bambini, Aria condizionata, Connessione wifi
Contactless Payment, Titoli Restaurant, Contanti, Visa, American Express, Bancomat